KD’s Catering is a family owned and operated business established in Spring, Texas.  We have been serving delicious bar-b-q since April of 1996.  The pit master, Steve Doyle, and his wife, Kumeko, were the previous owners of KD’s Bar-B-Que in Spring, Texas and KD’s Rib Tickler in Tomball Texas.  Our primary focus is to combine exceptional service with some of the best tasting bar-b-q in Texas.  We take pride in the food we serve, using only fresh and superior quality meats and ingredients.  Our bar-b-q is slow smoked over a real, wood-burning pit.  Once you taste the food, you will be able to understand why KD’s Catering stands out above the rest.